| 07/04/04 - 05:04 PM  
 
   
 
|   #8 |
"hiwa" wrote: Everything indirectly contribute to the glucose level !!! Absolutely. And if my old biochem doesn't betray me, there are even some glycogen particles (those at the «ramification points» of the big molecule) that can be converted to glucose. Quite uncommon, yes, but they're some of those exceptions that can make us think twice at options like a) and c). The goal of the question, however, was clearly to find out where the gluconeog enzymes were... intestine. How clever. 
___________________ «The desire to take medicine is perhaps the greatest feature which distinguishes man from animals.» W. Osler
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