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Kaplan Qbank USMLE



Author5 Posts
  #1

Sugar and Salt have been used to preserve food for years could anyone explain how it works????
please :oops:
thank you

___________________
truth is great yet truthful living is the greatest....smiling face
Mili

  #2

http://www.nutrition.org.uk/information/foodscien...

Check out this link.

___________________
Clinical Microbiology since 1974

  #3

Its just that the concentration of sugar and salt inhibit bacterial growth due to osmosis

  #4

thank you bactitech

___________________
truth is great yet truthful living is the greatest....smiling face
Mili

  #5

thanks malaysian

___________________
truth is great yet truthful living is the greatest....smiling face
Mili







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